Ah-Ma’s Dumplings
Handmade Cantonese dumplings and baos accompanied with noodles, greens, pickles and dips.

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Alp Mac
Grilled macaroni cheese, made with a four cheese blend.

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Big Nath’s BBQ
Hot pastrami sandwiches, New York style, using our own pastrami from locally sourced and high welfare beef brisket.

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Ellises Farm Field Kitchen
Gloucester old spot pork flatbreads, pastrami burgers, Gloucester old spot fresh pork and sausages.

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Goierri Foods
Authentic Spanish and Basque dishes, including paella and tapas.

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Grate
Posh cheese toasties, celebrating Somerset’s artisan cheeses.

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Janifa’s Kitchen
Hot and cold vegan food.

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JJ’s Trini Doubles
Trinidadian doubles (two fried breads loaded with chickpeas and condiments) and sorrel tea.

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King Fin
Fresh, sustainable fish and seafood street food dishes.

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Kraken Seafood Company
Crispy squid and crab loaded fries.

Mahalia’s Kitchen
Rich and vibrant flavours from Guyana and the Caribbean, expertly blended with fresh English produce locally sourced in Somerset.

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Miz Street Food
Mexican tacos, made with locally sourced ingredients and traditional cooking techniques.

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Murray May’s
Big, bold, colourful kebabs with flavours of the Middle East, cooked over a Turkish charcoal mangal grill.

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Natural Food Company
Vegetarian boxes including falafels and warm and cold salads.

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Peckers
Gourmet fried chicken. All our chicken is slow reared and sourced from the most prestigious poultry farmers in the South West.

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Pop’s Thai Kitchen
Authentic Thai dishes, including Thai curry, pad Thai, noodles sweetcorn, spring rolls and satay.

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Secret Recipe
Fresh authentic Thai street food with gluten free, dairy free and vegan options.

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Smokehouse on the hill
American style smoked BBQ food including pulled pork rolls, hotdogs and brisket, served with optional slaw, beans and salads.

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Soi 5
Mexican burritos, including chilli beef, Cajun chicken and sautéed vegetables, with a choice of toppings.

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Sunflower Kitchen
Salt marsh lamb burgers and red ruby beef burgers using prime local meat.

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Suzette’s Pancakes
Hand cooked pancakes with sweet and savoury fillings, tossed in pans the traditional Pancake Day way.

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The Churros Company
Churros and chocolate made with traditional Spanish methods and local products, plus hot chocolate, tea, coffee and soft drinks.

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The Crepe Cart
Sweet and savoury crepes, with vegan and gluten free options.

The Curry Man
Authentic Indian street food.

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The G.O.A.T
Home reared goat burgers and locally sourced wild venison burgers.

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The Pizza Rocket
Wood fired pizza, made with fresh local produce and authentic Italian ingredients to a traditional Naples recipe.

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Wrapped
Lebanese style wraps and salads.

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