Street Food Stalls

Street food will be found in the Market Place, along the Moat and in the Recreation Ground.
Information will be updated as traders book their stalls. Click on their logo to visit their website.

Ah-Ma’s

Ah-Ma’s takes the light and delicate traditions of home-cooked Cantonese cuisine, which brings emphasis to the freshness and taste of the primary ingredients, to bring delicious wholesome, made from scratch dim sum to the masses. We don’t use artificial flavour enhancers or colourings and instead work with the best local producers, using free-range or organic produce as we know quality, well sourced ingredients makes all the difference. We accompany our dim sum with vibrant salads, zingy pickles and punchy sauces to create exciting dishes full of flavour.

Alimentos

Bioaqua Farm

Dosa Tom

Dosa Tom are a Somerset based street food company that specialises in spreading their love of the South Indian Masala Dosa. Their naturally fermented, vegan, gluten-free dosas are cooked fresh to order in 3 minutes on a traditional tava. Each golden brown dosa is filled with a delicately spiced potato masala and served with traditional coconut chutney and seasonal poriyal side.

Ellises Farm

Home reared grass fed beef and free range Gloucester Old Spot pork chargrilled on the fire pit and served in flatbreads and buns with home grown salads and sauces.

Field to Fire

Gluten-Free Gourmet

Goierri Foods

Good Food & Co

Good Food & Co is a Bristol street food stall specialising in world food using high quality, locally sourced ingredients whilst being entirely gluten & dairy free. The emphasis is on bold flavours, inspiring menus, a sustainable outlook, with free-range meat, vegan options and farm to fork sourcing. We only use biodegradable packaging for our street food and work very hard at reducing our impact on the environment. We do things a little different! No bread or pastries, just wholesome, hearty cooking using some of the finest ingredients in the area and well traveled palette.

Grate

Grate is a celebration of Somerset’s artisan cheeses. We are on a mission to make sexy the humble cheese toastie, drawing inspiration from the best county – Somerset! Think incredible hand made cheeses oozing from golden, crispy organic sourdough. Our mantra is ‘local, ethical, seasonal’ and these are rules that we live by.

Great Tastes

Kinori

Delicious Japanese street food cooked fresh on the stall! Having grown up in Japan and now living in Somerset, I love using fresh, local meat and vegetables wherever possible to create food and flavours that I loved during my childhood. The focus for my food is simple, honest and tasty! A few examples of what you may find on the menu … mild japanese curry, chilli miso tofu and aubergine, stir-fried udon noodles, nikuman (savoury steamed buns).

Little Jack Horner’s

We make really good sausage rolls. All of our meat and dairy come from local farms and smallholdings here in East Somerset and is truly free-range and outdoor-reared. We ship nationwide on a next day pre-12pm delivery service, so please contact us for trade information.

Leckerbissen

Street food at its best! Leckerbissen means ‘delicious bite’ – and our German Bratwursts are nothing but delicious treats to your taste buds! Our passion for top quality German sausages meets our love for Somerset’s rolls, onions, chutneys and greens. We make fresh green smoothies daily, blending the world’s most nutrient-dense foods, giving joy to your taste buds and energy to your body!

Murray May’s

Inspired by the streets of Istanbul, Murray May’s flavoursome kebabs are grilled over charcoal on their Mangal grill and stuffed into fluffy pittas with home-made sauces and salads. Served from their bright blue Mercedes food-truck.

Passion & Smoke

Secret Recipe

The Crepe Cart

The Mango Hub

Suzette’s Pancakes

Delicious hand cooked pancakes, tossed in pans the traditional British way, served hot and fresh with a range of sweet and savoury fillings.

All natural ingredients including free range eggs.

Wrapman