Artisan Food

Artisan food stalls will be in the Market Place and Town Hall, at the Bishop’s Palace, along the Moat and in the Recreation Ground. Information will be updated as traders book their stalls. Click on their logos to visit their website.

Bath Culture House

Fabulously Fermented

Vegan artisan food & drink, handmade and cultured in Somerset.

Chease, kombucha, kimchis and sauerkrauts.

Empowering people to nourish their digestive system by creating delicious live foods and teaching fermentation skills.

Billies and Tong

Billies & Tong is owned by Zimbabwean, Gerhardus Koen. After settling in the UK, Gerry was missing traditional homemade biltong so much, that he made himself a domestic biltong dryer and as they say, the rest is history. Billies & Tong is currently the only UK registered business selling hand made domestic and commercial biltong dryers. Over the four years that Billies & Tong has been trading, it has branched out and also hand makes personalised wooden chopping boards, biltong slicers, biltong spices and of course, delicious fresh and pre-bagged biltong.

Chalice Mead

Deliciously tasting Traditional Golden Mead presented in beautiful decadent bottles which have  uniquely hand-designed labels. Hand-blended and carefully infused with a variety of natural ingredients to create wonderful flavours such as fabulous Elderflower, Ginger, Hawthorn, Blackberry, Rhubarb, Caramel, Chocolate, Sloe, Orange, Nettle and our heart-warming Chilli and Chilli Sting for the bravehearted to name but a few. We hope to be introducing Blueberry for 2019 – our products  make beautiful presents and wedding gifts.

Cheddar Ales

Cheddar Ales are an award winning artisan brewery hell bent on exploring new ways to twist the traditional. From the rocks and ravines that have shaped the land and its’ inhabitants, to the perfect brewing quality of the water that runs through it. People, land and history have come together to craft beers with huge depth and character. It may have taken a while but it’s been worth it, Cheddar Gorge, we salute you.

Crumpet Cakes

Crumpet! is a locally based cake business who handmake a range of delicious artisan cakes, muffins and slices. Flavours include Raspberry Mud, Lemon Meringue, White Chocolate and Strawberry and Cookies and Cream. We also have a delicious range of gluten free cakes including our incredibly moreish Pistachio and Hazelnut Slice and our Blackberry and Coconut Crumble!

Dowding’s Juices

Dowdings produce straightforward apple juices and ciders. These are from a blend of apples found in their own orchards together with some from nearby gardens and small orchards. All are produced from 100% apple juice to give consumers the perfect natural product. They sell at many Somerset and Dorset events, with the products available in a growing number of retail outlets or direct from Dowdings.

Exmoor Fudge Kitchen

This deliciously smooth hand crafted fudge is made using award winning double cream, sugar and chocolate. There are over 30 different flavours as well as dairy free, suitable for vegans as well as those with a dairy intolerance.

Four Legged Fancies

We are an award winning dog bakery 10 miles south of Bath that makes natural, handmade, wheat free treats for dogs with a fun twist. Products include doggy pupcakes, dog birthday cakes, doggy donuts, biscuits and lots more.

Fussels Fine Foods

Fussels produce a range of Somerset award-winning cold pressed rapeseed oil, all grown, pressed and bottled here on our arable farm. Our range also includes flavoured oils, mayonnaises, dressings, a sauce and vinaigrettes.

With an ever growing population it is increasingly necessary to combine good ethics and good husbandry in order to optimise the production from our environment. This means taking care when growing and producing our products, crop rotation and collaboration with complimentary businesses are key to maintaining the status quo.

Grown Up Marshmallows

Grown Up Marshmallows are traditional, handmade, luxury marshmallows. Only our home-grown organic fresh fruit is used to flavour Grown Up Marshmallows and the chocolate used is Fair Trade. Hand-cut by artisans, Grown Up Marshmallows are made in small batches and free from gluten, egg, palm oil and GMO. They are then packaged in 100% recyclable, biodegradable, compostable material, including the bag inside, out of consideration for the planet.

Harth Truffles

Based in the Mendip Hills, Harth specialise in creating hand crafted, artisan, vegan chocolate truffles using innovative techniques and flavourings. We use only the finest and simplest ingredients, including 100% cocoa solid chocolate from Chocolat Madagascar, and, along with a blend of our own sugars, create a silky smooth and indulgent chocolate truffle. Our choice of chocolate also supports the local trade
and economy of the Malagasy community and is recognised as one of the world’s fairest chocolates.


Hudnott’s curiously delicious concoctions are lovingly hand-crafted with care and attention in small batches in Devon. Unhurried filtering and ageing before bottling give these unique blends their extraordinary charm. Brimming with intrigue, each variety combines natural ingredients with an alcohol base to tantalise and delight the taste buds.


Hullabaloos Lemonade are an award winning company based at the foot of the Mendip Hills where we make lemonade in various fresh fruity flavours such as Raspberry, Elderflower, Ginger and Citrus. We pride ourselves on using no chemicals or preservatives in any of our drinks which are simply made to make you smile!

Into Coffee

We are a small, independent, local Somerset based business and run an upmarket mobile artisan coffee cart. We are passionate about serving a high standard of locally and ethically sourced speciality coffees, teas and hot chocolates.
To compliment our drinks we offer some delicious homemade cakes (with gluten free and vegan options) and freshly baked pastries. We have a strong commitment to being eco-friendly by only using fully biodegradable cups and lids and avoiding any single use plastic packaging.

Newton House Gin

Newton House Gin is a small batch award-winning London Dry gin made in Somerset, distilled in copper stills in the Carpenters Workshop at Newton House, a beautiful Jacobean Manor. Made from English produced grain spirit, twelve botanicals and estate spring water it is a unique, complex and compelling gin.
There are huge, oily citrus flavours further softened by peach, blueberries and mint, giving the hint of English garden fragrances. Newton House Gin is refreshing, distinctive and delicious.

Perch Hill Vineyard

Local family run vineyard since 2012 just outside Wells on the Mendip Hills and we will have wine by the glass and bottles to purchase, Rosé, Chardonnay and Sparkling Brut, plus our new first ever red wine. We are award winners with SWVA and WineGB and very proud of our delicious fresh English wines. Visit our stall and try a glass on the lower floor of the Town Hall.

Pinnacle Icing

Here at Pinnacle Icing I specialise in decorated biscuits, all royal iced by hand and home-made. The biscuits come in four flavours – vanilla, chocolate, lemon and ginger. They are all produced from scratch, using free range, fair trade and British ingredients wherever possible. I make biscuits with seasonal, topical and celebrational themes. Vegan and gluten free options also available. All biscuits are packaged using heat sealed, biodegradable bags. Bespoke commissions welcomed. Designs are limited only by your imagination!

Sam’s Flavoured Spirits

I use traditional and modern techniques to produce delicious flavoured spirits, handcrafted and made in Somerset. My flavours are unique to each batch and I’m also always looking for new ones to create, hence my flavour list is always endless. I do three sizes, try it (50ml), getting to know you (250ml) and found a friend (700ml).

Examples of flavours: Passion Fruit Gin, Raspberry Mist, Toffee Apple Gin, Salted Caramel Vodka, Raspberry Bubble Gum Vodka, Coffee Whisky, Cranberry Rum
and Cherry Brandy.

The Garlic Farm

The Garlic Farm for all things garlic from the Isle of Wight – fresh, smoked, black and seed garlic (when available) together with our range of oils, chutneys, dressings, seasonings, condiments etc.

The Somerset Smokehouse

Matt and Annabelle lovingly hand rear rare breed Oxford Sandy and Black pigs naturally outdoors, all year round on their farm near Glastonbury on the beautiful Somerset Levels. The pigs have a great natural life with a view of the River Brue. All their products are hand made by them on the farm, using the wonderful pork to create different flavours, ingredients are sourced as locally as possible and local free-range eggs are a must. The finest pork from farm to you!

The Unusual Pork Pie Company

At The Unusual Pork Pie Company we’re dedicated to creating the tastiest homemade pies and quiches. All of our speciality pork pies are individually handmade using West Country meats (pork, beef and chicken) and this commitment to quality runs through our entire range. In addition to classic recipes, we’re never afraid to explore new tastes and ingredients in the hunt for the perfect pie!

Timmy’s Chillies

Timmy’s Chillies multiple award-winning fresh fruit marmalades and jellies are fruity and delicious with chilli on the finish. In a range of fresh fruit flavours and heat strengths they are gluten-free, vinegar-free, sulphite-free and vegan friendly. Versatile: serve with cheese, meats, vegetables. Use as spreads, glazes and ingredients. Pop into a gin cocktail for a fruity spicy kick. Try before you buy:
our whole range is available to sample. Come on a taste adventure with us!

Wells Country Market

Wells Country Market will be serving up a selection of delicious cakes, cookies,
sweet and savoury treats (including gluten free options). We will have plenty to munch on the go, plus goodies to take home – and everything is freshly baked
and truly home made!